Le Comptoir
In the heart of Cluny, Le Comptoir serves Burgundian and world cuisine. Terrace under the arcades in summer, cosy dining room in winter.
Right in the centre of Cluny, Le Comptoir is discreetly revealed behind charming arcades housing a pleasant terrace, particularly popular in fine weather.
At the helm is Cyrille, a passionate chef who travelled the world before returning to his roots, offering a carefully-crafted blend of Burgundian traditions and inspirations from elsewhere. On the à la carte menu, the great regional classics such as snails, oeufs en meurette, homemade foie gras, entrecote steak and bœuf bourguignon, sit alongside more contemporary dishes such as mixed salads and refined poke bowls. In winter, the warm and friendly dining room invites you to relax, while themed evenings are held throughout the year.
Le Comptoir also offers a takeaway service for lunch and dinner.